Lagavulin 12 years CS
Nose: First impression is not all that peaty. Slightly sour, like Danish rye bread. A little time in the glass opens the peaty tang and something a bit fruity, possibly apples.
Palate: Sweet, peaty.
Lagavulin Distillers Edition 1987
Nose: Sweet wine. Peat. Burnt wood and ashes.
Palate: Peat, wood fire,
Lagavulin for Friends of the Classic Malts
Nose: Banana, peat, sweetness, lemon.
Palate: Peat, malty sweetness. A touch of burnt rubber (not unpleasant).
Conclusion: All very good, having a hard time deciding between them, but I think the 12 year CS has the edge – just.

Recent Comments